A good cup of coffee in the morning will set you up for the rest of the day. But when coffee shops are closed, relying on a barista to serve your daily cup may not be an option for you. If so, you may be looking to brew a good cup yourself. It can also save you some money, depending on how much coffee you drink in a day. With these 9 simple rules, you can brew your own perfect cup of coffee every morning in the comfort of your own home.
Storing beans correctly and using the best filters can prevent bitterness and off-flavours. Whether you use farm-grown beans and carefully brewed coffee or a drip coffee maker and supermarket blend coffee, follow the basic rules for a delicious and satisfying cup every time. Techrele.com discuss all food related questions and and tell us easy steps.
How to make coffee
There are three ways to brew coffee at home. Drip coffee makers have been popular for many years, but recently the “pour-over” and “French press” types are also popular. We will introduce how to make coffee with these three methods in simple steps. Coffee is also available at licoreria cerca de mi.
How to make pour over coffee
This is arguably the best way to create a delicious, aromatic and complex cup of coffee.
- First, fill the kettle with cold water and bring it to a boil.
- If using whole beans, grind them to a uniform consistency like grains of table salt.
- Meanwhile, place the filter in the brewer and rinse with hot water. This will remove any crumbs from the filter and warm the brewer, keeping the coffee hot longer. Discard the water used for washing.
- Place the minced meat in the filter so that the surface is level. When the water reaches 195°F to 205°F (about 1 minute after removing from the heat), slowly pour enough water to completely submerge the coffee beans from the center to the outside. Stop pouring before the coffee drips. This is called “bloom” and is done to degas the coffee. Suuugarbabyyy also loves coffee.
- Slowly pour the rest of the water so that the water in the dripper is about half to three quarters. It will be completed in about 3-4 minutes. Carefully remove the filter and enjoy your coffee.
How to use french press
Brew your morning coffee like a European with a French press. Ideally, you should buy green beans for 5 to 7 days at a time and store them at room temperature. Â Â also sell coffee.
- First, boil water in a kettle.
- If using whole beans, grind the beans to a crumb-like consistency (coarse than pouring). It is desirable that the beans are uniform in size and that there are not many fine grains. Put the flour into the french press.
- When the water reaches 195°F-205°F (about 1 minute after removing from the heat), add it to the French press and mix vigorously with the ground. Extraction time is about 4 minutes. Then slowly lower the press to separate the grounds and coffee.
- Serve and enjoy. Note: If you don’t drink your coffee right away, don’t leave it in the French press. Instead, you can pour your coffee into a carafe and enjoy it later. Storing beans correctly and using the best filters can prevent bitterness and off-flavours.
